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Maternal fruit and vegetable or vitamin C consumption during pregnancy is associated with fetal growth and infant growth up to 6 months: results from the Korean Mothers and Children’s Environmental Health (MOCEH) cohort study |
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| | Won Jang,Hyesook Kim,Bo-Eun Lee,Namsoo Chang | | | Nutrition Journal. 2018; 17(1) | | | [Pubmed] [Google Scholar] [DOI] | | 2 |
Is Vitamin C Beneficial to Patients with CAP? |
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| | Yin Li,Guoping Li | | | Current Infectious Disease Reports. 2016; 18(8) | | | [Pubmed] [Google Scholar] [DOI] | |
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