• Users Online: 1642
  • Home
  • Print this page
  • Email this page
Home About us Editorial board Ahead of print Browse Articles Search Archives Submit article Instructions Subscribe Contacts Login 

    Article Cited by others


Consumption of a low fermentable Oligo-, Di-, Mono-saccharides, and polyols diet and irritable bowel syndrome: A systematic review

Pourmand Helia, Esmaillzadeh Ahmad

Year : 2017| Volume: 8| Issue : 1 | Page no: 104-104

   This article has been cited by
1 Improved gastrointestinal health for irritable bowel syndrome with metagenome-guided interventions
Cem Meydan,Ebrahim Afshinnekoo,Nate Rickard,Guy Daniels,Laura Kunces,Theresa Hardy,Loukia Lili,Sarah Pesce,Paul Jacobson,Christopher E Mason,Joel Dudley,Bodi Zhang
Precision Clinical Medicine. 2020;
[Pubmed]  [Google Scholar] [DOI]
2 Management of functional constipation in children and adults
Mana H. Vriesman,Ilan J. N. Koppen,Michael Camilleri,Carlo Di Lorenzo,Marc A. Benninga
Nature Reviews Gastroenterology & Hepatology. 2019;
[Pubmed]  [Google Scholar] [DOI]
3 Microbiota: a novel regulator of pain
Manon Defaye,Sandie Gervason,Christophe Altier,Jean-Yves Berthon,Denis Ardid,Edith Filaire,Frédéric Antonio Carvalho
Journal of Neural Transmission. 2019;
[Pubmed]  [Google Scholar] [DOI]
4 Probiotics, prebiotics, and low FODMAP diet for irritable bowel syndrome – What is the current evidence?
Soo Liang Ooi,Dianne Correa,Sok Cheon Pak
Complementary Therapies in Medicine. 2019; 43: 73
[Pubmed]  [Google Scholar] [DOI]
5 Cow milk protein allergy and other common food allergies and intolerances
Wiparat Manuyakorn,Pornthep Tanpowpong
Paediatrics and International Child Health. 2018; : 1
[Pubmed]  [Google Scholar] [DOI]


Read this article